British Airways is expanding its partnership with London-based coffee brand Grind, to bring a bespoke coffee blend to the skies, specially crafted to serve the perfect cup at 35,000ft.
The specially curated blend will be served across British Airways’ Club Europe (short‑haul business class) and Club World (long‑haul business class) cabins. The blend has been co-created by Tim Jackson, British Airways’ Master of Wine who oversees the airline’s full complimentary drinks portfolio, and Grind’s Head of Coffee, Howard Gill.
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